03 Apr Non-Dairy Java Chip Frappuccino
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These Java Chip Frappuccinos are our favorite drink!
We love Starbucks and after a ton of research, we ended up with this recipe we couldn’t wait to share with you!
We make them pretty often and it’s a must for our sleep overs! Why give up your favorites when you can still have them? This non-dairy version is the best of both worlds!
Everyone loves them! Kind of hard not to!
They are super easy and so much cheaper when you make them yourself! 2 store bought large frappuccinos cost an average of $16!
If you need to make adjustments to make it to your liking, follow the recipe and then decide!
- Too thick? …. add more coconut milk
- Too thin?… add more ice
- Not sweet enough?… add more maple syrup

Vegan Java Chip Frappuccino
Total Time
5 mins
Excellent Java Chip Frappuccino.
Servings: 2
Ingredients
- 4 oz coffee
- 1 /2 cup coconut milk
- 4 Tbsp maple syrup
- 2 Tbsp unsweetened cocoa powder
- 3 cups ice
- 3 Tbsp mini chocolate chips ENJOY life brand
Instructions
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Brew coffee.
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EXCEPT for the chocolate chips, Add ALL ingredients to your blender. Blend until smooth.
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Add chocolate chips. Blend until smooth.
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Pour into cups & ENJOY!
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Check and adjust to your liking!
Ice makes it thicker.
Coconut milk makes it thinner.
Maple syrup makes it sweeter!
Tamyra Falleur
Posted at 03:35h, 07 AprilCan’t wait to try! Gonna’ share this with my twin nieces ☺
mommazz
Posted at 16:34h, 22 AprilYay! Please let us know how it turns out!!!
Nancy
Posted at 13:57h, 13 AprilJust made for the first time. Amazing. Love it. Very easy and delicious!!!!
Love,
Nancy
mommazz
Posted at 16:35h, 22 AprilWonderful!! So glad to hear that!